No life story, no history of the avocado, just the recipe.
Ingredients
- 4 ripe avocados
- 1 small red onion
- 1 small red chilli
- 2 roma tomatoes
- 2 tbs coriander (when chopped)
- 2 cloves garlic
- 1 lime
- salt & pepper grinder (around 1/4 tsp of both)
- 1 tbs chopped jalapeno peppers if you want to give it a kick and have some handy
Method
Finely chop the onion, the tomatoes, the garlic, the chilli and the coriander. Grate the rind from the lime. Juice the lime. Peel and mash the avocados to your desired level of chunkiness. Mix everything together.